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If your institution is eligible to publish Open Access with a waived or reduced APC, the retrieved journal must display "Institutional Agreement" followed by the agreement details - see example.
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Food Control

ISSN: 0956-7135
Publisher: Elsevier
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Food ScienceBiotechnology
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Food Digestion

ISSN: 1869-1978eISSN: 1869-1986
Publisher: Springer
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Food ScienceGastroenterology
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Food Engineering Reviews

ISSN: 1866-7910eISSN: 1866-7929
Publisher: Springer
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Industrial and Manufacturing Engineering
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Food Ethics

ISSN: 2364-6853eISSN: 2364-6861
Publisher: Springer
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Food Frontiers

eISSN: 2643-8429
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Publisher: Wiley
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Food Hydrocolloids

ISSN: 0268-005XeISSN: 1873-7137
Publisher: Elsevier
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Food ScienceChemical Engineering(all)Chemistry(all)
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Food Hydrocolloids for Health

eISSN: 2667-0259
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Publisher: Elsevier
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Food In

ISSN: 2039-1544
Publisher: Milano University Press
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Food Industry Economics

ISSN: 2411-4111eISSN: 2312-847X
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Publisher: Odesa National University of Technology
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Food Innovation and Advances

eISSN: 2836-774X
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Publisher: Maximum Academic Press
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Food Manufacture

ISSN: 0015-6477
Publisher: William Reed Publishing
Food ScienceIndustrial and Manufacturing Engineering

Food Materials Research

eISSN: 2771-4683
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Publisher: Maximum Academic Press
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Food Microbiology

ISSN: 0740-0020eISSN: 1095-9998
Publisher: Elsevier
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Food ScienceMicrobiology
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Food Packaging and Shelf Life

eISSN: 2214-2894
Publisher: Elsevier
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Food ScienceSafety, Risk, Reliability and QualityBiomaterialsPolymers and PlasticsMicrobiology (medical)
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Food Policy

ISSN: 0306-9192eISSN: 1873-5657
Publisher: Elsevier
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Food ScienceEconomics and EconometricsManagement, Monitoring, Policy and LawDevelopmentSociology and Political Science
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Food Production, Processing and Nutrition

eISSN: 2661-8974
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Publisher: BMC Software (United States)
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Food Protection Trends

ISSN: 1541-9576
Publisher: International Association for Food Protection
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Food SciencePublic Health, Environmental and Occupational Health
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Food Quality and Preference

ISSN: 0950-3293eISSN: 1873-6343
Publisher: Elsevier
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Food ScienceNutrition and Dietetics
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Food Quality and Safety

ISSN: 2399-1399eISSN: 2399-1402
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Publisher: Oxford University Press
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Food Research

eISSN: 2550-2166
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Publisher: Rynnye Lyan Resources
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